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Vegan Wine Dinner at Veraisons Restaurant at Glenora Wine Cellars

April 13 @ 5:30 pm

$65

Join us for a multi-course dinner featuring 100% vegan food and wine prepared by Executive Chef Orlando Rodriguez. Start with a sampling of our house-made vegan cheeses paired with our 2014 Blanc de Blanc followed by five additional courses.$65 per person, plus tax & gratuity. Reservations are required. Call 800.243.5513 to book your table!

Menu

-House Made Vegan Cheeses-
Pairing: Glenora 2014 Blanc de Blanc

-Squash Blossoms-
Brie cheese, basil, blackberry ketchup
Pairing: Sheldrake Point 2016 Pinot Gris
(gluten free)

-Sweet Plantain Soup-
smoked jalapeno butter, chipotle aioli, charred tomato salsa, cilantro
Pairing: Glenora 2017 Gewurztraminer
(gluten & nut free)

-Quipe-
bulgur wheat roll, raisins, tomato, chickpeas, pumpkin seeds, tahini lemon puree
Pairing: Glenora 2017 Dry Riesling
(nut free)

-Stuffed Poblano-
local mushrooms, tofu, corn, Arborio rice, saffron, mole
Pairing: Glenora 2016 Cabernet Sauvignon
(gluten & nut free)

-Pina Colada Shortcake-
pineapple, rum-raisin compote, coconut, shortcake
Pairing: Anthony Road 2016 Vignoles
(nut free)

Details

Date:
April 13
Time:
5:30 pm
Cost:
$65
Website:
https://www.glenora.com/Restaurant/Vegan-Wine-Dinner

Organizer

Glenora Wine Cellars
Phone:
800-243-5513
Email:
info@Glenora.com
Website:
www.glenora.com

Venue

Veraisons Restaurant
5435 State Route 14, The Inn at Glenora Wine Cellars
Dundee, NY 14837
+ Google Map
Phone:
8002435513
Website:
http://www.glenora.com/